McDonald's Menu Prices at 3826 Sw 40th Blvd ★3.1 (4650)

Ordered a filet o fish and a medium fry. Had us park. Ok, no problem, usually when they do that, food is being made fresh. Nope, lukewarm fries, and the filet had been sitting quite a while. So exactly what were we waiting 15 minutes for?

The textbook definition of incompetence. I have had way too many bad experiences at this location to have any chance of the good outweighing them. Everything from low-quality food, messed up Doordash/Uber Eats orders, bad smell inside the restaurant, you name it. I am done. I am done coming to this location. I cannot recommend it to anyone.

3/2/26 @ 2am, Terrible service. Ordered sauce with my mobile order on the app, which they did not charge for, at the second window I hear the manager say, “is that the mobile order with all the sauce that they aren’t going to get” Sure enough, only got 2 sauces. Manager said that I ordered to many.. I told her I could pay for them, she said I can but would have to drive back around. So that’s what I did and paid my $2. The app should make you pay for them if that’s the case, I’m not mad about it, just annoyed with the lack of customer service and making me drive back around. Additionally my Dr Pepper was watered down and the burgers were not fully wrapped and falling inside the bag. Please do better. The “we are short staffed” excuse is irrelevant in this situation.

Customer service does not exist here. It was not busy and we put in a dine in. Grabbed our table number and sat down. This one lady running the food just dropped it off in a bag at the counter without the drink cup without saying anything. Eventually I got up and grabbed the bag and then waited 5 minutes for someone to come get me a cup from the counter: Again same black haired runner lady continuously making eye contact and ignoring me standing there until I flagged another person down. Definitely a crappy experience, and fries were cold by then -.-

These employees will deliberately ignore you- it's almost like they're trained to do so. The floor is almost always wet. Not just a little damp, either. I mean puddles everywhere. Doordash orders take forever. They mark it as ready when they START the order, not when they finish it, like they're supposed to. How do these people maintain a job?! Who is hiring them? PLEASE do better, McDonald's.